வெள்ளரியாரம்(திருமண பலகாரம்)

WELLARIYARAM

(Kayal Wedding Sweet)

INGREDIENTS
Raw Rice flour – 1 ½ Kg.
Ground Black Jaggery – 1 Kg.
Sugar (Powdered) – ¼ Kg.
METHOD :
1. Mix the powdered sugar, black jaggery & rice flour knead it well. Keep it for 2 days.
2. Knead well using the coconut oil.
3. Take a small ball in plastic cover and fry both side in coconut oil until light brown. At once remove it.
4. Arrange in a slanting plate. The extra oil will loose out.
Note : Soak the rice, drain it and make fine powdered. Don’t roast like other rice flour.